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  • T: 0113 264 1000
  • Thorpe Park Hotel & Spa
    1150 Century Way,
    Thorpe Park,
    West Yorkshire,
    LS15 8ZB
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Book A Table

Christmas Day Menu


Champagne and appetisers served in the courtyard


Beetroot cured salmon gravlax and Whitby crab,
lemon, remoulade and soft herb salad

Chicken liver parfait,
orange jelly, Yorkshire sauce and toasted brioche

Roasted vine tomato and basil soup (v),
heirloom tomato and pest croute


Pan seared fillet of seabass, smoked salmon and spring onion fishcake,
chive butter sauce

Baked potato gnocchi (v),
roast squash and wild mushrooms, crispy sage and toasted pumpkin seeds


Traditional butter roasted breast of English turkey,
our own chestnut seasoning, pigs in blankets, homemade cranberry chutney and rich pan gravy

Tournedos of aged Yorkshire beef (served medium),
onion and thyme confit, bordelaise sauce and crisp Yorkshire pudding

Caramelised winter vegetables and chestnut filo tart (v),
served open with Harrogate blue cheese sauce and fresh cranberries

All served with slow roasted potatoes, honey roasted baby parsnips
and carrots, button sprouts and seasonal vegetables.


Traditional Christmas pudding,
Handmade with a rich Bailey’s Anglaise sauce

Textures of chocolate,
cherry puree and chocolate crunch

Platter of farmhouse Yorkshire cheeses,
spiced apple puree, grapes and artisan biscuits

Freshly brewed tea and coffee,
warm mince pies

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